11/21(水)滋賀出張

琵琶湖の滋賀出張日。昼に到着し、ランチは与七@堅田へ。

店主はドロドロ豚骨で有名な無鉄砲出身とのこと。

とんこつラーメン


天下一品バリのドロドロ豚骨スープは、エグみが出るか出ないかのギリギリのところで寸止めされている。麺は中太の縮れ麺。さほど特徴的なものではないが、否応なく絡んでくる強いスープに負けていないもの。重たいので途中で飽きるかなと思ったが、最後まで美味かった。しかし、この手のスープならば先日宮崎で食べた風来軒が抜けてるな〜。また行きたいぞと。

監査業務を終え、さくっと帰る。

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