2/5日高屋

「美味いじゃ (゚д゚lll) ないっスカ!!」
で有名なラーメンブロガーがやっていた作法を真似してみたの巻。

チゲ味噌ラーメン+お酢

お酢をぐるぐる5周ほど回してスープを飲むと・・・うま~~っ!
酸味が増すと同時に辛味が緩和され、更にマイルドな甘味が強調される。もはや別物といってもよく、超絶美味いじゃないっスカ!!(笑)
お酢好きなら最初から入れても良いし、途中から味変的につかうのもアリ。これはお薦めの食べ方ですよ~♪

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